Lemongrass, also known as Fever Grass (fever grass), is a staple in Asian cuisine to add a lemony flavor to curries, soups, teas, and stews. Lemon grass is native to Southeast Asia, particularly Sri Lanka, India, the Philippines, Thailand, and Vietnam. And citronella is the alternative name for this plant.
Our lemongrass is pure and natural organic; it contains no artificial colors, flavorings, toxic chemicals, or preservatives. Furthermore, lemongrass has a citrusy and lemony flavor with a slight hint of mint. It also has a fresh and lovely fragrance, making it perfect for a relaxing tea. Also, we use lemongrass essential oil for aromatherapy.
At Acril Tea, we supply certified organic herbs (USDA, EU, and JAS) as well as conventional tea herbs Sri Lanka.