What is English breakfast tea?
English Breakfast tea is a blended tea from several growing regions of Ceylon black teas in Sri Lanka. our special blend of breakfast tea produces full-bodied and bright cup in your rich morning meal to start your day fresh. this tea is Excellent with milk and sugar, or with a slice of lemon.
Our leafy type Breakfast tea has made from pure Ceylon High grown, Low grown and Uva region teas.
The History of Breakfast Tea
English Breakfast Tea was actually invented in Edinburgh, Scotland. A tea master by the name of Drysdale came up with the idea of marketing his blend as “Breakfast Tea”. The concept soon spread to England where tea had become enormously popular.